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Substitution Tuesday: Wheat germ replaces bread crumbs in this potato gratin that is light on calories but heavy on flavor.

Potato Gratin with Wheat Germ | Kretschmer Wheat Germ Lighter than traditional gratins, this Potato Gratin made with Kretschmer's Original Toasted Wheat Germ is a tasty and nutrient rich side dish.kretschmer.com formal garments prepared for college ceremony